ヴィーニャ・セレ2004ハーフ ダル・フォルノ・ロマーノ WA99p
ヴィーニャ・セレ2004ハーフ ダル・フォルノ・ロマーノ WA99p
- 商品コード
- 20399
- 銘柄
- ヴィーニャ・セレ2004ハーフ ダル・フォルノ・ロマーノ WA99p
- 年号
- 2004年
- 容量
- 375ml
- 国
- イタリア
- 地域
- ヴェネト
- ランク
- 種類
- 赤
- タイプ
- F
￥24,860
（税込）
COMMENT
2004 Dal Forno Romano • Passito Rosso Vino Dolce Vigna Seré
Reviewed by Monica Larner
Issue Date 1st Jun 2017
Source Interim End of May 2017, The Wine Advocate
Rating 99p ←最高に近い評価です！
Release Price NA
Drink Date 2017 - 2050 ←飲み頃に入っております
The 2004 Passito Rosso Vino Dolce Vigna Seré (500-mililiter) is a masterpiece that is impossible to repeat. In fact, the wine has not been produced since 2004. Even if a vintage as good as this did come along, we'd need to wait another 13 years before we could enjoy this level of maturity and evolution. Formally a Recioto della Valpolicella, this sweet red wine is made with air-dried fruit as local tradition dictates. Luckily no botrytis set in that year, because that would have eroded the wine's deep and luscious color saturation. The bouquet delivers a generous flow of dark spice, bitter chocolate, espresso, raisin, plum, barbecue spice and teriyaki smoke. The concentration and layering of the wine are both rare and distinctive. The mouthfeel sees sweet flavors with a syrupy mouthfeel. The finish offers hints of caramelized brown sugar and savory hickory. The aging window is impossible to predict, but the wine is surely built to last. I can think of no other wine that comes close to matching this unique style.
Reviewed by Monica Larner
Issue Date 1st Jun 2017
Source Interim End of May 2017, The Wine Advocate
Rating 99p ←最高に近い評価です！
Release Price NA
Drink Date 2017 - 2050 ←飲み頃に入っております
The 2004 Passito Rosso Vino Dolce Vigna Seré (500-mililiter) is a masterpiece that is impossible to repeat. In fact, the wine has not been produced since 2004. Even if a vintage as good as this did come along, we'd need to wait another 13 years before we could enjoy this level of maturity and evolution. Formally a Recioto della Valpolicella, this sweet red wine is made with air-dried fruit as local tradition dictates. Luckily no botrytis set in that year, because that would have eroded the wine's deep and luscious color saturation. The bouquet delivers a generous flow of dark spice, bitter chocolate, espresso, raisin, plum, barbecue spice and teriyaki smoke. The concentration and layering of the wine are both rare and distinctive. The mouthfeel sees sweet flavors with a syrupy mouthfeel. The finish offers hints of caramelized brown sugar and savory hickory. The aging window is impossible to predict, but the wine is surely built to last. I can think of no other wine that comes close to matching this unique style.
営業日カレンダー
美味しいワインと地酒の専門店
〒500-8882岐阜県岐阜市西野町1-18-1
TEL.058-262-1268
FAX.058-265-4536
営業時間 9：00～21：00
定休日 日曜日
第2もしくは第3月曜日（祝日を除く）
定休日 日曜日
第2もしくは第3月曜日（祝日を除く）
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