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  • レ・クーポレ・ディ・トリノーロ2020 WA93p
    商品コード
    15535
    銘柄
    レ・クーポレ・ディ・トリノーロ2020 WA93p
    欧文名
    2020 Tenuta di Trinoro Le Cupole
    年号
    2020年
    容量
    750ml
    イタリア
    地域
    トスカーナ
    ランク
    種類
    タイプ
    フルボディ
    ¥5,720 (税込)
    数量
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    COMMENT
    圧倒的な果実味の豊かさに加え、バニラやミントの複雑な香りが広がります。タンニンは柔らかに調和しており、長い余韻が楽しめます。トスカーナの新時代と言うべき見事なワインです。

    2020 Tenuta di Trinoro Le Cupole
    The Wine Advocate
    RP 93
    Reviewed by:Monica Larner
    Release Price:$39
    Drink Date:2023 - 2033 ⇒飲み頃に入っています
    The Tenuta di Trinoro 2020 Le Cupole (with the bright pink label) offers terrific value. You get a glassful of sunny Tuscany and rich intensity at an affordable price. The wine is packed tight with black fruit, spice and leather, making for a classic bouquet, especially for a warm corner of Tuscany, off the beaten track, in Sarteano. The blend is 49% Merlot, 36% Cabernet Franc, 12% Cabernet Sauvignon and 3% Petit Verdot. Some 90,000 bottles were made.
  • テヌータ・ディ・トリノーロ2014 WA94+p
    商品コード
    22148
    銘柄
    テヌータ・ディ・トリノーロ2014 WA94+p
    欧文名
    2014 Tenuta di Trinoro
    年号
    2014年
    容量
    750ml
    イタリア
    地域
    トスカーナ
    サルテアーノ
    ランク
    種類
    タイプ
    F
    ¥23,650 (税込)
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    COMMENT
    2014 Tenuta di Trinoro
    Wine Advocate Interim End of January(Feb 2017)
    Reviewer: Monica Larner
    Rating: 94+points  ←素晴らしい評価です
    Drink: 2017 - 2035  ←既に飲み頃に入っております!
    Andrea Franchetti's 2014 Tenuta di Trinoro represents the vintner's definitive shift to a more elegant and focused style of winemaking. This wine was once celebrated for its super ripe aromas and sweet, jammy flavors. But this cool vintage hammers home a new approach that sees less bulk and density-something Franchetti has been enthusiastically embracing over the past five years or so. The results are stratospheric. The Tenuta di Trinoro property sees pretty high average temperatures in summer. The quality of fruit offers special grace and elegance in cool years like this. Among the many samples I have tasted across Tuscany from the 2014 vintage, Tenuta di Trinoro is a memorable wine and a landmark achievement.
  • テヌータ・ディ・トリノーロ2012 WA93p
    商品コード
    20042
    銘柄
    テヌータ・ディ・トリノーロ2012 WA93p
    欧文名
    2012 Tenuta di Trinoro
    年号
    2012年
    容量
    750ml
    イタリア
    地域
    トスカーナ
    サルテアーノ
    ランク
    種類
    タイプ
    フルボディ
    ¥22,000 (税込)
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    COMMENT
    Wine Advocate #222(Dec 2015)
    Reviewer: Monica Larner
    Rating: 93points  ←素晴らしい評価です
    Drink: 2016 - 2025  ←既に飲み頃に入っております!
     The 2012 Tenuta di Trinoro travels one gear lower compared to the excellent 2011 vintage that precedes it. Andrea Franchetti says the vines were stressed by the summer heat and by overproduction following the exceptional fruit in 2011. Of the varieties used in the blend, the Cabernet Sauvignon showed the best results and that grape plays a bigger role in this blend. In fact, of all the wines tasted in this vertical, 2012 has the biggest Cabernet Sauvignon presence. This is a large-boned and thickly structured red wine that delivers ample muscle and power. Some of the finer nuances are lost, but the wine delivers impressive intensity nonetheless.
  • テヌータ・ディ・トリノーロ2006 WA95+p
    商品コード
    15013
    銘柄
    テヌータ・ディ・トリノーロ2006 WA95+p
    欧文名
    2006 Tenuta di Trinoro
    年号
    2006年
    容量
    750ml
    イタリア
    地域
    トスカーナ
    サルテアーノ
    ランク
    種類
    タイプ
    F
    ¥30,800 (税込)
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    COMMENT
    2006 Tenuta di Trinoro
    Rating 95+ points
    Release Price NA
    Drink Date 2016 - 2026
    Reviewed by Antonio Galloni
    Issue Date 30th Jun 2008
    Source 177, The Wine Advocate
    The 2006 Tenuta di Trinoro is another profound wine from Andrea Franchetti. Purity, power and structure all come together as this stunning, youthful wine gradually opens in the glass. Jammy dark blueberries, menthol, spices and toasted oak are just some of the nuances to be found in this sweet, textured offering. Today it comes across as less intense than previous vintages. In 2006 the Tenuta is 40% Merlot, 35% Cabernet Franc, 15% Cabernet Sauvignon and 6% Petit Verdot. Franchetti describes the 2006 harvest, as “serene” particularly in the crucial last month of ripening which allowed for a late harvest that took place between the 10th and 24th of October. Anticipated maturity: 2016-2026.
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