花井屋酒店 / ペンフォールド（サウス・オーストラリア）

ペンフォールズ　ヴィン150マラナンガ・シラーズ2018 WA95p　※超特価

商品コード: 17762

銘柄: ペンフォールズ　ヴィン150マラナンガ・シラーズ2018 WA95p　※超特価

欧文名: 2018 Penfolds Bin 150 Marananga Shiraz

年号: 2018年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ: シラーズ

種類: 赤

タイプ: フルボディ

セール中

￥9,900 （税込）

通常価格

￥14,300 （税込）

COMMENT

フルボディでクリーミーな舌触り。
完熟でありながらフレッシュで生き生きとした余韻を残し、長くシルキーな余韻へと続きます。

2018 Penfolds Bin 150 Marananga Shiraz
The Wine Advocate
RP 95
Reviewed by: Joe Czerwinski
Release Price: $70
Drink Date: 2020 - 2035 ⇒飲み頃に入っています
The raspberry and vanilla-scented 2018 Bin 150 Marananga Shiraz is a beauty. Aged in French and American hogsheads, it artfully marries fruit and oak, then blends in nuances of licorice, dusty earth and hints of black olives and roasted meat. Full-bodied and creamy textured, it's ripe while remaining fresh and lively, coming to a long, silky close. At half the price of RWT, it's a relative bargain, but alas, it lacks availability in the United States (the estimated price is based on current exchange rates and the cellar door price of AU$100).
Published: Jul 23, 2020

ペンフォールズ　セント・アンリ・シラーズ2018　箱入り WA97p　※超特価

商品コード: 17761

銘柄: ペンフォールズ　セント・アンリ・シラーズ2018　箱入り WA97p　※超特価

欧文名: 2018 Penfolds St Henri Shiraz

年号: 2018年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ: シラーズ

種類: 赤

タイプ: フルボディ

セール中

￥12,650 （税込）

通常価格

￥18,150 （税込）

COMMENT

驚くほど繊細でシルキーなテクスチャーでありながら、同時に濃厚で凝縮感のある味わいは、2018年に収穫された素晴らしい果実の味わいを余すところなく表現しています。

2018 Penfolds St Henri Shiraz
The Wine Advocate
RP 97
Reviewed by: Joe Czerwinski
Release Price: $150
Drink Date: 2021 - 2040 ⇒飲み頃に入っています
The 2018 St Henri Shiraz is a terrific effort, perhaps rivaling the top-flight wines under this label in 1976 and 1986. Remarkably fine and silky in texture yet simultaneously dense and concentrated, it showcases the amazing fruit harvested in 2018. Boysenberry, mulberry and mocha shadings all swirl together effortlessly in a whorl of full-bodied elegance, finishing long and effortless. Mainly Barossa Valley and McLaren Vale, it includes smaller amounts of fruit from Port Lincoln, Robe, Padthaway, Clare Valley and the Adelaide Hills, all aged 12 months in large old wooden vats.
Published: Jul 22, 2021

RWTバロッサ・ヴァレー・シラーズ2016　ペンフォールズ

商品コード: 15404

銘柄: RWTバロッサ・ヴァレー・シラーズ2016　ペンフォールズ

年号: 2016年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ: シラーズ

種類: 赤

タイプ: F

￥27,500 （税込）

COMMENT

2016 Penfolds • RWT Shiraz Bin 798
Rating 97 points
Release Price $150
Drink Date 2020 - 2035
Reviewed by Joe Czerwinski
Issue Date 5th Oct 2018
Source October 2018 Penfolds New Releases, The Wine Advocate

The 2016 RWT Shiraz is Penfolds's embodiment of Barossa Valley Shiraz. Aged in French oak (72% new), it offers hints of vanilla and cedar, but more than anything, it showcases the region's bold berry and plum fruit. Full-bodied and rich, verging on decadent, yet firmly structured and long on the finish, it's a powerful yet elegant wine that is capable of being consumed young or aging up to two decades. Having embarked on a career in the wine business right around the time the first RWT was released, it's a treat to see how the latest version is showing. It's a relative bargain among the Penfolds upper echelon.

グランジ2016　ペンフォールズ WA99p

商品コード: 15401

銘柄: グランジ2016　ペンフォールズ WA99p

年号: 2016年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ

種類: 赤

タイプ: F

￥132,000 （税込）

COMMENT

2016 Penfolds • Grange
Rating 99 points
Release Price $850
Drink Date 2025 - 2050
Reviewed by Joe Czerwinski
Issue Date 23rd Jul 2020
Source July 2020 Penfolds Releases, The Wine Advocate

The 2016 Grange includes 3% Cabernet Sauvignon and was sourced from Barossa Valley, McLaren Vale and Clare Valley, with a little bit from Magill Estate, in the suburbs of Adelaide. Aged in 100% new American oak (as always), it offers up trademark lifted aromas plus scents of vanilla, toasted coconut, cedar, raspberries and blackberries. Impressively concentrated and full-bodied, with an extraordinarily long, velvety finish, it's nevertheless reasonably fresh and tight, with decades of cellaring potential if properly stored. Certainly at least on a par with such vintages as 2010 and 2012, the big question is whether it will ultimately reach triple digits.

ペンフォールズ　グランジ2006　WA98+ｐ

商品コード: 24075

銘柄: ペンフォールズ　グランジ2006　WA98+ｐ

欧文名: 2006 Penfolds • Grange

年号: 2006年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ

種類: 赤

タイプ: フルボディ

￥132,000 （税込）

COMMENT

2006 Penfolds • Grange
Rating 98+points
Release Price $500
Drink Date 2016 - 2030
Reviewed by Lisa Perrotti-Brown
Issue Date 23rd Dec 2011
Source 199, The Wine Advocate
Made from fruit coming predominantly from the Barossa Valley this year (97%) and containing 2% Cabernet Sauvignon, the 2006 Grange has been added to my list of favorite recent vintages. Deep garnet-purple colored, it’s still a little youthfully mute, offering notes of warm cherries, black currants, anise, coffee and toast with underlying hints of soy, yeast extract, black olives and Indian spices. Tight-knit and solidly structured on the medium to full-bodied palate, the concentrated fruit is densely coiled around the firm grainy tannins and very crisp acidity at this stage, but promises something very special in the years to come. It finishes very long, complex and layered with the cedar poking through the fruit purity. Patience is required for this vintage; it should begin opening out around 2016 and drink to 2030+.
輸入元は、ファインズです。

ペンフォールズ　グランジ2006 WA98+p

商品コード: 11217

銘柄: ペンフォールズ　グランジ2006 WA98+p

年号: 2006年

容量: 750ml

国: オーストラリア

地域: サウス・オーストラリア

ランク

ブドウ

種類: 赤

タイプ: フルボディ

￥132,000 （税込）

COMMENT

2006 Penfolds Grange
Penfolds visit the producer
A Syrah Dry Red Table wine from
South Australia, Australia
eRobertParker.com #199(Feb 2012)
Reviewer: Lisa Perrotti-Brown
Rating: 98+point
Drink: 2016 - 2030
Current (Release) Cost: $342-$668 (500)
Made from fruit coming predominantly from the Barossa Valley this year (97%) and containing 2% Cabernet Sauvignon, the 2006 Grange has been added to my list of favorite recent vintages. Deep garnet-purple colored, it’s still a little youthfully mute, offering notes of warm cherries, black currants, anise, coffee and toast with underlying hints of soy, yeast extract, black olives and Indian spices. Tight-knit and solidly structured on the medium to full bodied palate, the concentrated fruit is densely coiled around the firm grainy tannins and very crisp acidity at this stage, but promises something very special in the years to come. It finishes very long, complex and layered with the cedar poking though the fruit purity. Patience is required for this vintage; it should begin opening out around 2016 and drink to 2030+.
輸入元は、ジャパンインポートシステムです。